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  4. CPG Sec 540.700 Labeling of Processed and Blended Seafood Products Made Primarily with Fish Protein
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COMPLIANCE POLICY GUIDE (CPG)

CPG Sec 540.700 Labeling of Processed and Blended Seafood Products Made Primarily with Fish Protein December 2014

Download the Final Compliance Policy Guide (CPG)
Final
Issued by:
Guidance Issuing Office
Human Foods Program
Office of Inspections and Investigations

This guidance represents the Food and Drug Administration's (FDA's) current thinking on this topic. It does not create or confer any rights for or on any person and does not operate to bind FDA or the public. You can use an alternative approach if the approach satisfies the requirements of the applicable statutes and regulations. If you want to discuss an alternative approach, contact the FDA staff responsible for implementing this guidance. The purpose of this document is to provide guidance for FDA staff on the proper labeling for processed and blended seafood products made primarily with fish protein.

Submit Comments

Submit comments on this guidance document electronically via docket ID: FDA-2013-S-0610 - Specific Electronic Submissions Intended For FDA's Dockets Management Staff (i.e., Citizen Petitions, Draft Proposed Guidance Documents, Variances, and other administrative record submissions)

If unable to submit comments online, please mail written comments to:

Dockets Management
Food and Drug Administration
5630 Fishers Lane, Rm 1061
Rockville, MD 20852

All comments should be identified with the title of the guidance.

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